From 9,000 ft (2,700 m) to 11,000 ft (3,400 m),[72] the montane forests give way to subalpine forests.[69] Forests of fir and Engelmann spruce cover the mountainsides in subalpine areas. Trees grow straight and tall in the lower subalpine forests, but become shorter and more deformed the nearer they are to the tree line.[72] At the tree line, seedlings may germinate on the lee side of rocks and grow only as high as the rock provides wind protection, with any further growth being more horizontal than vertical. The low growth of dense trees is called krummholz, which may become well-established and live for several hundred to a thousand years old.[72]
Toast your love over a five-star meal with 10-star views. Poised at the tip-top of Telluride, Allred’s is reached by a romantic gondola ride, and the dining room reveals epic views of alpenglow peaks and the valley floor thousands of feet below. Make an early reservation to snag a window table (they’re first come, first served), then clink peach-jalapeño margaritas while savoring Chef Mike Regrut’s upscale Colorado cuisine. More mountain-top dining >>
While it is possible to travel through Rocky Mountain National Park and not catch sight of any wildlife, we venture to say that is an unlikely experience. From everyday sightings of chipmunks and mule deer to the moving experience of viewing elk in rut (the mating season), the animals in the park let you know that you are part of something truly wild. Some of these critters are harder to spot than others - they might camouflage themselves in the trees or hide in the underbrush - but look closely and you may have an encounter unlike any other.
